Restaurants

Winsome Prime, formally known as The Warwick (in Houston), has rebranded and is now expanding.

This spot started in a home kitchen but has garnered a loyal following thanks to a little help from TikTok.

The Oxford Rose Tavern & Supper Club is slated to open in The Miró this Spring.

While it doesn’t fit the Triple D mold, Rye will be featured on an episode showcasing its original menu.

Like your bagels hand-rolled with a side of millennial sitcom humor?

Chef Tiffany Derry’s Italian spot garners more praise, as does James Beard Award contender and Tokyo-born chef Masayuki “Masa” Otaka’s yakitori.

Cafe Nubia is not only a dining and live music destination in North Dallas but it’s also a community.

Dallas restaurants are giving patrons an up-close look at where their favorite tuna cuts come from.

It’s springtime and the new restaurants are blossoming.

The quirky Tex-Mex and Christmas light institution is being revived by a globe-trotting chef. This should be interesting.

If you need a live eel and a new karaoke machine, we know a place.

This East Dallas panaderia attracts new customers with its crazy concha designs and social media.

Going out for Korean BBQ solo is a feat, but someone’s gotta do it.

Perfect for Hello Kitty lovers and those with a sweet tooth.

We found everyone’s favorite new, and greasy, Friday night hangout spot.

The James Beard-nominated chef will operate her Rainbow Cat pop-up inside Saint Valentine.

This food truck turned cafe is focused on catering to the community through food and second chances.

Can’t decide on Thai, Chinese or sushi? Feng Shui has a great solution.

As immigration policies shift, immigrant-owned businesses in Dallas feel the mounting pressure and uncertainty.

The new Lewisville spot combines a Japanese-style vending machine cafe with an art gallery chic.

Nikki looks to fill a Greek-shaped hole in Dallas’ dining scene.

We found a chicken fried steak with a lake view in The Colony.