Restaurants

Coconut Thai Eats is a ghost kitchen in Dallas that needs to be on your regular rotation.

Wendy’s is releasing a new Orange Dreamsicle Frosty for spring. Will it be worth whatever it costs during “peak hours”?

Need a snack?

Want a home-cooked meal, but don’t want to cook it? There’s a local app for that.

Paparazzi Chophouse, a new restaurant “inspired by the glitz and glam of Hollywood,” will replace Harper’s in Deep Ellum this June.

This new coffee shop is part of a burgeoning scene in the Elmwood neighborhood.

Dallas’ second Hattie B’s anticipates a late fall opening.

We recently tried Wagamama in Uptown Dallas. The place validates parking receipts, which saves you $10, which is exactly how much a sake bomb costs during happy hour. Let’s go.

The Pennsylvania-based brewpub is making a personalized splash in Plano.

Here’s some fresh morning pastry inspiration from a five-star place known for its dinner service in Dallas.

You’ve worked hard. You do stuff. You’ve earned a pasta sandwich.

Need more pink in your life? How about coffee?

Karachi native heeds the call for authentic dishes.

Who’s ready for more $14 toast?

Xamán Cafe (pronounced: shaman) is a pre-Hispanic-influenced cafe and agave bar. The concept stems from the nostalgia the owners feel when visiting their relatives in Mexico and recalling a life of simpler times and self-reliance. For over a decade, their team has traveled in and out of Mexico, experiencing rich…

Steakyard – a new Dallas dining spot that opened a few months ago – is delivering on its promise of affordable, yet tasty steaks.

La Casita Bakeshop, one of Dallas’ 2024 James Beard Nominees, won the favorite vote with its French toast bites.

The focus here is Mexican-style seafood, and they do it well.

We popped into The Finch for brunch recently and left wondering where everyone else was eating on the weekends.

This new Fair Park hotspot made an otherwordly first impression. We mean that in a good way.

Fresh off a James Beard nomination for chef Rich Vana, The Heritage Table In Frisco reclaims its title as one of the area’s best farm-to-table restaurants.

The American version of the beloved British baking show has somehow never had a contestant from Texas. If you’re a local amateur baker looking to change that, now’s your chance.