Restaurants

When the small East Dallas Lao restaurant Khao Noodle Shop closed earlier this year, owner Donny Sirisavath promised that while it was the end of one chapter it was the beginning of another …

Let me first start off by saying sorry. As adults, we should never blame others for our own mishaps and misdeeds, but this isn’t entirely my fault …

If the potential end of falling backward and springing forward wasn’t enough good news, we’ve got some humdinger new restaurants opening.

Swamp Café, located at the Northwest quadrant of the Dallas North Tollway and Trinity Mills, is run by David Cui, a chef with over 30 years of experience. Originally from Shanghai …

We make a lot of jokes about brunch being Dallas’  most defining meal. And in this case, comedy does, in fact, imitate life. In a city where a lot of people put …

Dallas’ Goji Café may just have one of the starkest juxtapositions of the food world branded on its front side. With the phrase ‘Healthy Asian Food’ proudly …

Cry Wolf sits in an unassuming little shopping strip in Junius Heights, but the food is anything but unassuming. The blurb on their website touts “A cordial …

A Dallas favorite is back, and this time, hopefully for good. Sfuzzi, now open in Knox Henderson, has returned for its fourth iteration.

A new American-Italian neighborhood restaurant, Fiatto, has opened in Uptown on the corner of McKinney Avenue and Blackburn Street (formerly Eureka).

Aromas of squeezed lemons and freshly-cut fruit surround the air at Bishop Arts’ newest lemonade shop: Wow Wow Hawaiian Lemonade.

The English language is full of frightening words: spine-tingling, chainsaw, Filet-o-Fish. But few can top the horror that rises when these three seemingly innocent words are placed next to one another: fast food fish. We all know fast food in general isn’t the healthiest thing we can eat in a…

After a two-year break, the Fort Worth Food and Wine Festival is back this March 31 through April 3. This four-day event is a whole bouquet of flavors, sips and smoke spotlighting some of the best …

There’s a new restaurant and lounge at Dallas Fort Worth International Airport. And James Beard-nominated chef Tiffany Derry helped craft the menu.

January was packed to the brim with the opening of new restaurants in Dallas, along with some closure of some old Dallas favorites.

Nothing makes us happier than finding a hidden foodie gem, like when we recently stumbled upon Tandoori Flame in Garland, located on the northeast corner of Shiloh and Campbell Road.

For a couple that just opened the storefront to their small bakery and are likely running on very little sleep, one might expect Matt and Jenna Bresnan to look exhausted. However, it’s hard to miss the smiles on the  Bresnan’s faces.

The fragrance of fried chicken wafts out the doors of Project Pollo, a new fast-casual eatery located on Greenville Avenue.

Like pickup trucks and chili, steak is synonymous with the Lone Star State. Although Texas didn’t invent the idea of cooking a large slab of beef on an open flame …

Toussaint Brasserie, the classy and chic French-inspired restaurant has opened in the Renaissance Hotel Saint Elm in Downtown Dallas.

Soulful Tacos in Farthest North Dallas at the corner off Marsh Lane and Trinity Mills had its official opening Tuesday, Feb. 22, 2022. This physical location has seen many restaurants come and go during the last several years, so every newcomer deserves a new chance …

When you’re the world’s wealthiest man, people tend to listen to what you have to say. So it goes with Tesla CEO Elon Musk, who like thousands of other Californians …

After some testing and teasing pop-up shops in various locations around Dallas in November, the popular Nashville Hot Chicken chain Hattie B’s has finally opened its doors in Deep Ellum.