Restaurants

We recently hit up a bakery at an event, and it hit back.

Need to touch grass? And a burger? Glen Rose has both. Even dinosaur tracks.

How many folds does it take to get 96-layer croissants? Ask chef Anna Narinan.

Palato in the Hall Park Hotel brings Michelin-star skill and Italian soul to Frisco.

On Monday, Hooters reopened with a tribute to Dallas firefighter Ryan Caitlin, who was injured in last year’s fire.

This new Italian chain that has landed in Dallas is big on flamboyant dishes.

The West Dallas spot was the second location for this once-thriving restaurant.

It’s a birthday party at Whataburger today. Use that app and order up.

We found a small yellow and purple hut in Cedar Hill that is our new summer crush.

Chef Vinnie of The Sheraton Hotel is growing an urban jungle in downtown Dallas.

Dallas gets a bold bite of NOLA with po’ boys with a Lone Star twist as the new sister restaurant of Evan’s Meat Market.

July in Dallas was only a brief lull before a new roster of restaurants debut this fall.

Beat the heat with retro games at the National Videogame Museum and refuel with geeky eats at Nerdvana.

Cindy Chung’s Pure Milk and Honey ice cream shop will close this Tuesday after six years in business.

Greenville Avenue lost a pizza spot and a downtown brasserie is going through some ch-ch-ch-changes.

We’ve tried the freezer martini and almost all the desserts. Here’s a report.

The popular East Dallas Italian restaurant is taking over the old Val’s Cheesecake space for a new takeout-only kitchen.

Owner Trevor Sales is moving on from one of our favorite barbecue spots in Fort Worth.