Got Munchies? A 4/20 Guide to Dallas’ Finest High-Times Eateries
If you like creative plates full of flavors to quell neurons demanding a snack, Dallas has some stellar options.
If you like creative plates full of flavors to quell neurons demanding a snack, Dallas has some stellar options.
What’s BJ’s and where is Forney? Us too. Here’s what you need to know about the new Costco and Sam’s Club competitor.
From diners to Uptown staples, made-from-scratch biscuits to chilaquiles, Dallas doesn’t mess around with breakfast.
This listening lounge and dance spot in the Bishop Arts draws large crowds at nights. Great news, right?
It’s a dodge ball game and you have to pick one team: avocado toast or chicken tendies. Who you slinging for?
Queen’s Head Pub is from a Deep Ellum venue veteran and is expected to open in late May, just in time for the World Cup.
Carl the Snowman will have one final tour this Christmas season.
Would you guess that a dive bar, old-school burgers and a artsy hotel bar are on Bridges’ list?
Be sure to take your phone into Goody-Goody on Greenville Avenue. You’ll need it to select your bottles.
In a sea of bougie and new, here are two old-school spots we keep going back to.
Of the 12 competitors, only two are from Texas, which quite honestly makes no sense to us.
Co-owner Jason Garrett has garnered this spot a lot of attention. But we went because of the other owner’s culinary ranking.
At 22, Laura Molinar is running a bakery that mixes her Mexican heritage with Japanese milk bread.
New York Sub has been treading water at a ghost kitchen using DoorDash. It’s been trying. They’re ready to move into their new home.
Palladino’s is backed by a Nick and Sam’s veteran, who currently has a steakhouse in Grand Central Station. He’s now bringing it to Dallas.
You’ve now got another option for wearing dirndl and lederhosen aside from Addison’s Oktoberfest.
Il Bracco in Park Cities deserves a medal for offering full sheets of tiramisu and selling booze by the gallon.
We lost some good ones last month including Rye on Lower Greenville, and two downtown bars: The Mitchell and Ye Olde Scarlet Pumpernickel Tavern.
The bar tab for the top 20 spots in Dallas cleared over $13 million in February 2026. That’s a lot of old fashioneds.
Locals might be in for a shock this summer when dinner out or delivery suddenly costs more.
HIDE originally opened in Deep Ellum in 2017 and moved to Lower Greenville in 2022.
Fans heading to Arlington today for Opening Day have several new options for places to dine before or after the game.