Bars & Breweries

Visit the wine retail shop inside Frank Kent Cadillac and walk out with a cava to go with your Caddy.

One of downtown Dallas’ oldest buildings is getting a local craft brewery and beer garden. The 19-story Dallas Power and Light Building will soon be home to a second branch of Pegasus City, the 2-year-old Design District brewery that specializes in hugely drinkable styles and won the Observer’s Best Brewery…

HIDE will offer a by-request-only cocktail featuring spicy notes from the bog myrtle.

Join The People’s Last Stand on July 18 for Art for Autism where you can sip on the Honey Blue and peruse art with proceeds benefiting the Autism Treatment Center.

Sure, you could wait until October to celebrate the heaven-sent goodness that we call beer. Ocktoberfest is a grand thing … if you’re German. Here in the good ol’ U.S. of A., or more specifically, Dallas, we prefer to get a jump on our beer-celebrating, because we’re Americans, a driving,…

Stop into Elm Street Cask & Kitchen, sidle up to the bar and order up one of their featured cocktails, the Lady Onassis or the John F. Kennedy.

Wah Wah Room brings 70s kitsch to Lowest Greenville.

One of the new cocktails available at HIDE works with pineapple to bring it higher acidity for a more balanced cocktail.

Sweet Tooth Hotel’s pop-up Prince-inspired bar is a little more exciting than we’d have expected.

Funky Picnic Brewery and Cafe gives Fort Worth a slick new brewpub.

Punch Bowl Social is a massive, 24,000-square-foot complex dedicated to eating, drinking and playing games. It’s basically an adult playground, opening June 29 in Deep Ellum.

Harlowe offers a lighter take on the classic Negroni for Negroni Week 2019.

Longhorns, honky tonks, dancing tumbleweed, dusty cowboy boots and tobacco-chewing ranch hands are just some of the images that pop into the imaginations of the city folk unfamiliar with what life is really like in modern Fort Worth. Of course, Fort Worth is as much a gleaming metropolis as any…

After Noble Rey’s sale, its two taprooms closed and there’s no word yet on when or where they’ll reopen. In the meantime, their former Dallas Farmers Market taproom has been taken over by the 2nd Tap, which features one brewery at a time. Currently, it’s Manhattan Project Beer Co.

The Tepache Cocktail at Las Palmas uses tepache, a fermented pineapple beverage that takes a week to make, as its base.

Ida Claire’s Turn the Tables rum cocktail contains turmeric and coconut milk to keep you healthy while you’re drinking.

The last decade has seen brewers across America breaking new ground and pursuing new paths in beermaking. Brews aged in bourbon, wine and tequila barrels; fruited sours; wild-fermented ales subject to the whims of nature; double IPAs, triple IPAs, hazy IPAs, milkshake IPAs and champagne yeast IPAs; sour beers aged…

Visit the Canvas Hotel and enjoy the view with a Painted Pisco cocktail made with local Zephyr Gin

When you’re in the mood for a good drink, where do you go? It’s likely your answer may be the name of a posh bar or restaurant, but Kim Hunter, owner of the mobile mixology service Potent Pours, is on a mission to change the way you think about consuming…

North Richland Hills is about to get a new craft brewery and taproom: Brutal Beerworks.

When the “Beer to Go” amendment passed in the Texas Senate last week, it was easy to envision thousands of full pint glasses being hoisted in celebration from inside the state’s over 200 craft breweries. As a part of the Sunset Bill, Texas will no longer be the only state…

Texican Court will offer three cocktails with popsicles to guests through the end of August.