The 10 Biggest Dallas Restaurant Openings in February
We can’t wait to dig into Pangea, AM/FM, Ayat and a few other places that recently opened in Dallas.
Food & Drink
Showing 177 - 198 of 19390
Deep Ellum’s New Deal: The Struggle, the Shift and a New Restaurant Row
For Restaurants, Deep Ellum is a punishing obstacle course but a little help might be on the way.
The 8 Biggest Restaurants Closures in February: A Rough Month for Local Favorites
Fish tacos, fried chicken and beer: February’s closings blow a hole in our regular diet.
3 Dallas Spots Make Texas Monthly‘s Best New Restaurants List
Texas Monthly food critic Paula Forbes crisscrossed the state to find the best new restaurants, and Dallas did quite well.
Chicago-Style Pizza Tavern to Open in West Village This Week
D.L. Mack’s is opening its third Dallas restaurant this week.
A West Dallas Taco Favorite Gets a Glow Up
If you’re a fan of Milagro Tacos Cantina (or tacos in general), we’ve got great news.
advertisement
12 Spots With the Best Brunch in Dallas: Updated 2026
From $5 mimosas in Deep Ellum to skillet pancakes with smoked honey butter in Plano, here are the 12 best brunch spots in Dallas for 2026.
First Look: This New Sushi Spot Captures Lower Greenville’s Easy Energy
Mizu doubles down on hand rolls in a space that’s polished enough for a date, but chill enough for your neighborhood rotation.
Add This Korean Soup to Your Dallas Hangover Cure Rotation
This Korean restaurant serves an ox bone soup that is a love affair between time and patience.
advertisement
Ayat’s Palestinian Soul Food Makes Its Dallas Debut (and We’re Hyped)
We’ve learned that some big-city imports are mostly hype, but NYC-born Ayat hits the marks early on.
Dallas Chefs: The Prep Q&A With Chef Reilly Brown at Frenchie
Chef Reilly Brown recently moved to Park Cities’ restaurant Frenchie, where he’s putting his Michelin touch on the dinner menu.
Upscale Bar Bites x Dive Bar Prices: Meet Rising Tides, East Dallas’ New Cocktail Dive
How’s a game of Galaga, cheap Coors (or an affordable cocktail) and katsu chicken tenders sound about now?
advertisement
More Tortillas for the ‘Burbs: H-E-B Unveils Two New Stores East of Dallas
Garland is getting two helpings of H-E-B before Oak Cliff gets one.
Industry Vets Keep the Torch Lit at Lakewood Staple The Pour House
Tim Feutz and Dallasite Billiards owner Calvin Bow recently took over one of their longtime favorites, the Pour House.
Is Little Ruby’s Familiar Pasta and Basic Burger All New York City Has to Offer Dallas?
The newest hot-spot along Cedar Springs is a great spot to try if you want pretty furniture, nice lighting and unchallenging dishes.
advertisement
Have Your Pie and Eat It Too. The 8th Annual Texas Pie Fest Is Back
Tell us what could be better than a day at a farm eating pie? Go ahead … we’ll wait …
A Farewell to Rudy’s Chicken: Fried Gold and the Shutdown Shaking Dallas
After serving the community since 1975, Rudy’s Chicken on Lancaster Road is closing.
Applebee’s Dollarita — the Sugar Daddy of Drink Deals — Is Back This Sunday
Sunday is National Margarita Day and what better way to make you hate your life choices on Monday morning than by celebrating with Dollaritas?
advertisement
With Trump’s Tariffs 86’d, We Asked if This Means Cheaper Dining in Dallas
Yeah, don’t hold your breath on that. But there are plenty of cheap tacos anyway.
After 14 Years, This Oak Cliff Staple Is Closing Its Doors Feb. 28
The neighborhood sports bar will shutter on Feb. 28, according to a Facebook post.
Pangea Is Back and Ready to Take Over Downtown Dallas: Here’s a Look
Chef Kevin Ashade is bringing those legendary Southern-meets-French flavors to a brand-new home in downtown Dallas.
advertisement
UK Coffee Company Wants To Be the Next Starbucks, Plans 20 Stores in Dallas Area
Ever heard of Black Sheep Coffee? Well, you’ll likely have one in your backyard soon.