We Find Fine Haitian Food in North Texas at Sophia’s Haitian Cuisine Food Truck
Sophia’s Haitian Cuisine food truck serves up some great Haitian comfort food, coming to a location near you if you’re lucky.
Food & Drink
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Hutchins Barbeque Readies for Texas Twinkie Day With $3 Deal
Not only is the food worth the line, it’s for a good cause.
Want Fries With That? Fries Sales Suffer at McDonald’s, Hurting Producers
Demand for fries has slowed across the country. McDonald’s and its largest fry supplier are feeling the effects.
Rodeo Goat Now Open in Addison
Ever had pumpkin spice goat balls?
5 Candies That Will Make You the ‘Cool House’ on Halloween (and 9 To Avoid)
Today’s trick-or-treaters have high standards, and classic treats like Snickers and Reese’s no longer cut it.
Portillo’s Teams Up With Milk Bar for Ultimate Chocolate Cake Cookie
Portillo’s is known to do wild things with its cake, like put a whole slice in a shake. Now they’re putting it in a Milk Bar cookie.
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Italian Pasta Concept From Seattle, Due’ Cucina, Lands in Lakewood
Due’ Cucina, a Seattle-based Italian pasta house, has opened in Dallas’ Lakewood Shopping Center. The company has four other locations, all in the Seattle area. We’re not sure how Due’ Cucina’s lone non-Washington state location found itself in Dallas, but we’re glad it did – we like this place a lot…
Doce Mesas Opens New Location: Big Ambiance, Small Flavor
Doce Mesas in Uptown is strong on drinks but skip the Queso Doce. And maybe the enchiladas (and beans) too.
12 Questions with Monarch’s Chef Danny Grant About Michelin Stars in Texas
What effect will the Michelin guide have on Texas dining? We inquired with someone who has some first-hand knowledge.
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Diving Into Uni: Dallas Chefs Dish on the Japanese Delicacy
Chefs from Uchi and Pearl Sushi spill on why the sea urchins contain the flavors they’ve been “sea-urchin” for.
Bacon-on-a-Stick Vendor at Fair Shops Local, Buys Champion Reserve Pig
In the livestock world, they’re not called “pigs,” but “barrows.” But at the fair they’re called a snack.
Foxtrot To Reopen in Dallas Amid Unsettled Debts
Is this the start of Foxtrot’s comeback story? If so, it’s not looking too hot.
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Uchiko Offers Flame-Kissed Lesson in Subtle Excellence
While other Japanese restaurants trade in glitz and flash, Uchiko presents a subdued interpretation of upscale dining.
Buc-ee’s Ranks Third in Convenience Store Survey. How? We Unpack This Nugget.
We argue that Buc-ee’s has comprehensively changed gas station culture in America. Some don’t see it that way.
Dallas Restaurants Are All In on Nickelodeon’s Krabby Patty Kollab
Now, finally, we can all taste the Krabby Patty formula … for a limited time.
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Hold Your Wings: Hattie B’s New Oak Lawn Location Opens Today
Hattie B’s is back and ready to bring the heat to Uptown in a familiar space.
McDonald’s ‘Boo Buckets’ Earn Boos From Adult Fans
The new version of the nostalgic Halloween pail drops on Oct. 15, but online fans are spooked by the new look.
Vector Brewing Now Serving Breakfast (Plus a Heavenly Cinnamon Roll)
From chilaquiles to the fried chicken breakfast sandwich of our dreams, Vector’s new breakfast items were kind of magical.
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Sorry Big Tex, Big Pig Is the Real Hero of the State Fair
Every city needs a hero, a mascot. There’s a gentle giant in Fair Park, snoozing the day away. Once seen, he’s never forgotten.
Cinnaholic Offers BOGO for National Cinnamon Roll Day
We love made-up holidays. Especially when they involve over-the-top cinnamon rolls.
Opening Day With the Fletchers: the State Fair’s Iconic Corny Dog Family in Action
What does it take to staff seven stands and make thousands of corny dogs in one day? We hang with the Fletchers to find out.
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San Martín Bakery & Restaurant Opens Lovely New Location in Addison
San Martín Bakery & Restaurant recently expanded to Addison, providing another place to enjoy Guatemalan fare.